Thyme & Caramel

is a Bali-based luxury cakery specializing in refined, design-led wedding cakes. Founded by Arielle Chenarra in 2016, the studio is known for signature blend of organic floristry and contemporary aesthetics, creating cakes that are both visually striking and personal. Each piece is thoughtfully composed with a focus on craftsmanship and timeless elegance, designed to elevate the most meaningful celebrations.